Clodagh s Home Cooking

Practical and popular as well as delicious and nutritious, Clodagh hopes to get every family sitting down together for a meal.

Clodagh s Home Cooking

With a strong focus on using local produce and eating together, this cookbook brings together recipes and ideas gathered from years of travelling and taking notes. It is filled with household tips, notes on food producers, farmers' markets and Clodagh's favorite restaurants, cafes and bars. Chapters on aperitifs, lunchbox ideas, baking, mid-week suppers, home-made fast food, Sunday roasts, preserving, dinner party menus and edible gifts mean there really is something for everyone. Recipes include Fresh Mint Mojitos, Spiced Butternut Squash, Homemade Focaccia, Sunday Roast with all the Trimmings, Autumn Spiced Apple Chutney and Hazelnut Fudge. Practical and popular as well as delicious and nutritious, Clodagh hopes to get every family sitting down together for a meal.

More Books:

Clodagh's Home Cooking
Language: en
Pages: 224
Authors: Clodagh McKenna
Categories: Cooking
Type: BOOK - Published: 2020-04-07 - Publisher: Kyle Books

With a strong focus on using local produce and eating together, this cookbook brings together recipes and ideas gathered from years of travelling and taking notes. It is filled with household tips, notes on food producers, farmers' markets and Clodagh's favorite restaurants, cafes and bars. Chapters on aperitifs, lunchbox ideas,
Clodagh's Weeknight Kitchen
Language: en
Pages: 176
Authors: Clodagh McKenna, Clodagh McKenna Ltd
Categories: Cooking
Type: BOOK - Published: 2020-10-29 - Publisher: Hachette UK

Shortlisted for the An Post Irish Book Awards 2020 'Clodagh McKenna's simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes.' - Daily Mail 'The most cookable cook book of the year' - William Sitwell, The Telegraph 'Really easy recipes that will impress' - The Times Magazine Clodagh's
Clodagh's Suppers
Language: en
Pages: 192
Authors: Clodagh McKenna
Categories: Cooking
Type: BOOK - Published: 2019-01-10 - Publisher: Hachette UK

'Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food'. A regular on ITV's This Morning and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand on her daily IGTV cookery series @clodagh_mckenna.
30 Years at Ballymaloe: A celebration of the world-renowned cookery school with over 100 new recipes
Language: en
Pages: 320
Authors: Darina Allen
Categories: Cooking
Type: BOOK - Published: 2018-07-16 - Publisher: Hachette UK

When Ballymaloe's doors opened to students in 1983 there were 15 courses available. Now there are over 100, reflected in the recipes collected here, including curing meat, making gluten-free meals and sushi as well as learning forgotten skills like producing butter and cheese and beekeeping. The book chronicles how the
Harlequin Presents April 2018 - Box Set 1 of 2
Language: en
Pages: 192
Authors: Lynne Graham, Melanie Milburne, Andie Brock, Clare Connelly
Categories: Fiction
Type: BOOK - Published: 2018-04-01 - Publisher: Harlequin

Harlequin® Presents brings you a collection of four new titles! This Presents box set includes: CASTIGLIONE’S PREGNANT PRINCESS Vows for Billionaires By Lynne Graham Prince Vitale is driven by royal duty—until his hunger for Jazmine leaves her pregnant. A temporary marriage will legitimise their twins, but is the fire between