Make Some Beer

certain beer, or list restaurants we should not miss. In a tasting room setting at smaller breweries, the person serving your beer often hashad a hand in making it(evenifit was justwashing kegs or being a human conveyor belt).

Make Some Beer

GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today’s craft-beer revolution reaching all-time heights, both new and experienced brewers are looking to expand their palates. Brooklyn Brew Shop founders Erica Shea and Stephen Valand took a tour of the world’s most innovative and storied breweries and returned with thirty-three stovetop-ready recipes for silky stouts, citrusy IPAs, and robust porters, along with stories inspired by the global community of small-batch brewers. Now Erica and Stephen bring the taste of world-class beer into your kitchen (no matter how small it is). They share a German-style Smoked Wheat, an aromatic Single Hop IPA inspired by The Kernel in London’s Maltby Street Market, as well as recipes straight from the brewmasters, including an imperial stout from Evil Twin, Ranger Creek’s Mesquite Smoked Porter, and a Chocolate Stout from Steve Hindy, the founder of Brooklyn Brewery. Since beer is best with food, Erica and Stephen have also included recipes for a Farmhouse Ale Risotto, Spent Grain No-Rise Pizza Dough, Shandy Ice Pops, IPA Hummus, and more. With tips and introductory techniques to get you started brewing if you’re a first-timer, you’ll have world-class, small-batch beer ready to drink in no time.

More Books:

Make Some Beer
Language: en
Pages: 176
Authors: Erica Shea, Stephen Valand
Categories: Cooking
Type: BOOK - Published: 2014-05-13 - Publisher: Clarkson Potter

GLOBALLY INSPIRED RECIPES TO BREW AT HOME With the creativity behind today’s craft-beer revolution reaching all-time heights, both new and experienced brewers are looking to expand their palates. Brooklyn Brew Shop founders Erica Shea and Stephen Valand took a tour of the world’s most innovative and storied breweries and returned
Brewing Make Some Beer Notebook
Language: de
Pages: 120
Authors: Diego Steiger
Categories: Cooking
Type: BOOK - Published: 2021-08-09 - Publisher:

Brewing Make Some Beer Notebook: Dot Grid Journal/Logbook for Friends of the Art of Brewing Class design on the theme of brewing beer. Related keywords are alcohol, water and hops. A new hobby was currently very trendy is brewing beer. This requires not only the usual ingredients such as water,
Brewing Make Some Beer Calendar 2022
Language: de
Pages: 120
Authors: Diego Steiger
Categories: Cooking
Type: BOOK - Published: 2021-08-20 - Publisher:

Brewing Make Some Beer Calendar 2022: Annual Calendar for Friends of the Art of Brewing Class design on the theme of brewing beer. Related keywords are alcohol, water and hops. A new hobby was currently very trendy is brewing beer. This requires not only the usual ingredients such as water,
We Make Beer
Language: en
Pages: 224
Authors: Sean Lewis
Categories: Cooking
Type: BOOK - Published: 2014-09-23 - Publisher: St. Martin's Press

An eye-opening journey into craft beer–making in America, and what you can find in the quest to brew the perfect pint Sean Lewis was living in Boston when he first set foot inside the Blue Hills Brewery. He was writing for BeerAdvocate magazine about America's craft brewers, and the then-fledgling
Brooklyn Brew Shop's Beer Making Book
Language: en
Pages: 176
Authors: Erica Shea, Stephen Valand, Jennifer Fiedler
Categories: Cooking
Type: BOOK - Published: 2011-11-01 - Publisher: Clarkson Potter

Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop. Greenmarket-inspired and seasonally