The End of Food

Critics of this Westernization of traditional food cultures may take some solace in the fact that the sheer inertia of these older cultures will slow the conquest. In China, few homes have conventional ovens (baking was never part of ...

The End of Food

The best-selling author of The End of Oil takes a close-up look at the modern food system to reveal how we make, market, and consume food and examines the dangerous impact of chemicals and destructive farming techniques, food contamination, and disease, as well as what needs to be done to address the situation. Includes new afterword. Reprint.

More Books:

The End of Food
Language: en
Pages: 400
Authors: Paul Roberts
Categories: Business & Economics
Type: BOOK - Published: 2009 - Publisher: Houghton Mifflin Harcourt

The best-selling author of The End of Oil takes a close-up look at the modern food system to reveal how we make, market, and consume food and examines the dangerous impact of chemicals and destructive farming techniques, food contamination, and disease, as well as what needs to be done to
The End of Food Allergy
Language: en
Pages: 352
Authors: Kari Nadeau, Sloan Barnett
Categories: Health & Fitness
Type: BOOK - Published: 2020-09-29 - Publisher: Random House

The revolutionary, research-based programme for preventing, diagnosing and reversing food allergies The problem of food allergy is exploding around us: an estimated 2 million people are living with a diagnosed food allergy in the UK alone. This book offers the first glimpse of hope with a powerful message: you can
The End of Food
Language: en
Pages: 224
Authors: Thomas F. Pawlick
Categories: Social Science
Type: BOOK - Published: 2012-01-06 - Publisher: Greystone Books

An in-depth exposé of how the modern food system is putting our food supply in serious danger—with startling new evidence and guidance on what we can do to reclaim control of what we eat.
The End of Food Allergy
Language: en
Pages: 352
Authors: Kari Nadeau, Sloan Barnett
Categories: Social Science
Type: BOOK - Published: 2020-10 - Publisher: Vermilion

Books about The End of Food Allergy
The End of the Obesity Epidemic
Language: en
Pages: 208
Authors: Michael Gard
Categories: Health & Fitness
Type: BOOK - Published: 2010-11-05 - Publisher: Routledge

Despite apocalyptic predictions from a vocal alliance of health professionals, politicians and social commentators that rising obesity levels would lead to a global health crisis, the crisis has not materialised. In this provocative follow up to his classic work of obesity scepticism, The Obesity Epidemic, Michael Gard argues that we